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13 Feb BREAD IS NOT DEAD: LARMOR PLAGE, BRITTANY

Posted at 12:38h in Bakery, Bread by admin 0 Comments
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A kouign-amann, not to be confused with former United Nations Secretary-General, Kofi Annan, is perhaps the most buttery of bakes ever concocted.  While Mr. Annan arrives by way of Ghana, this round breaded wonder traces its origin to the French Bretagne coast.   No one's exactly...

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04 Jun BREAD IS NOT DEAD: BIEN CUIT, BROOKLYN

Posted at 15:21h in Bakery, Bread, Brooklyn by admin 0 Comments
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There's lots to be said when things are well done.  Make that well done in French, as in just right and, so goes the aptly named BIEN CUIT bakery-cafe that you'd expect to find in the countryside of France and not in the film set...

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14 Jul The MAPPETITE Mile: Greenwich Village, France

Posted at 00:08h in New York City by admin 0 Comments
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The Statue of Liberty, gift from the French, and the Washington Square Arch, modeled after the Arc de Triomphe in Paris, are two of New York City's "French-est" landmarks. Then there is patisserie and boulangerie, the Napoleon and the baguette.  If a visit to Liberty...

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